Garam Masala Spice Blend 2.0 oz – Zamouri Spices
Garam Masala is a special spice blend used throughout South Asia. Generally, Garam Masala is added in a small quantity at the end cooking to add a subtle flavor to the dish. Ingredients : Coriander, Green & Black …
These masalas offer recipes sweet, unique and spicy aroma. It is also a wonderful rub for meat and chicken. It is poured over the food shortly before serving to increase aroma. Garam masala must be kept in an air-tight jar, usually in a cool and dry place. This should guarantee that it remains fresh for a longer period; generally, it ought to last around 6 months. As a stimulant, garam masala is useful for good digestion and functions as a strong antioxidant, so this makes it an exotic addition to your kitchen spice counter-top.
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